As an aspiring innkeeper, one of the things I would love to do with our inn is to create an afternoon tea event. Tea, in general, will always be available for breakfast and throughout the day, but I'd also like to have tea for guests and serve finger sandwiches and fancy desserts as part of a once-a-month 'event' of sorts. One of the ways I've approached my research is to go to as many afternoon 'teas' as I possibly can and see how they're done and what I like and don't like about each of them.
Last week, my daughter and I visited
Paris in a Cup, in Old Town Orange, California. Old Town Orange is an exemplary location....it is the home of
The Perfect Circle Cupcakery, known for its presence on
Cupcake Wars on the Food Network AND the home of
Heavenly Hostess aprons. I will talk about these in a future blog. For now, I want to concentrate on this gem of a tearoom. I've been here twice now in two different years, so I can tell you that I just didn't visit on a 'good day.' All days at
Paris in a Cup are incredible!
Let's start with the exterior. Paris in a Cup is located on the main street of Old Town Orange--it's surrounded by lovely eateries, antique stores, and the entire place will just take you back about 50 years...it's charming, to say the least.
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| outdoor seating in very French black and white damask |
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| the front window is filled with goodies to entice you and draw you inside! |
Once you're inside, the front part of the 'tea salon' as they call it, is filled with everything that is 'tea' related....from handkerchiefs that have the 'the tower' on them to sugar cubes to jewelry to some of the very teas that they serve in the restaurant. There are sample 'jars' to sniff....and some are simply amazing!
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| this pomegranate infused black tea was out of this world! |
Right in front, they have a glass case that is home to their scrumptious
macarons! A macaron is a small cookie made almost entirely of eggwhites and sugar. It is then baked and filled with a variety of fillings from custard to ganache. Some are tart and fruity while others are rich and chocolatey. Each are $2.00 and are baked offsite by a French pasty chef who ONLY bakes for Paris in a Cup. We were told he literally bakes thousands each year and many are oftentimes ordered for weddings. He even does a macaron 'tree' for special occasions. They are delicious and beautiful!
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| The macarons can be seen on the top shelf...very hard to resist! |
The menu is extensive and includes homemade soups and breads. The salads are fresh and bountiful and delightfully prepared with slivers of almonds, nuggets of blue cheese, or fresh berries, depending on which kind of salad you order. Sandwiches are oftentimes served on fresh croissants that are flaky, buttery, and flavorful. Of course, a never-ending pot of tea accompanies most of the selections and they have many fine teas from which to choose. Some of their best teas include: Harney & Sons, Mighty Leaf, Dammann Freres, and Republic of Tea. They also carry their own signature line of quality loose teas.
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| There is an a la carte menu as well |
We have had several of their soups, sandwiches and salads and I can honestly say that all were absolutely delicous! The decor is luxurious and you'll feel pampered by the waitresses who wear Heavenly Hostess aprons while serving you! When we were there, the tea salon was bejeweled with glittery pumpkins and Fall decor....and even the bathrooms are elegant and refined!
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| the muted tones with white linens and tableware are simply elegant! |
Paris in a Cup is a special treat. While were were there, two birthday parties were being served and the women were all smiles as they opened gifts, chatted, and sipped delicious tea!
We will definitely go back......Merci Beaucoup Paris in a Cup for a delightful lunch....until we meet again!
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| The grand parlor doors separate the dining room from the gift shop in front |
Paris in a Cup is at 119 South Glassell Street, Old Town Orange
(714) 538-9411 
